Festive Bakes with Mich Turner MBE
£210 per person
Described as ‘Queen of Couture Cakes’ thanks to her multi-awarding winning designs and A-list clientele, Founder of Little Venice Cake Company Mich Turner MBE is a qualified Food Scientist with over 25 years experience in the food industry.
Mich will teach you how to bake for the Merriest of Christmases, showcasing beautiful delectable bakes from her latest book, Everyday Bakes to Showstopper Cakes.
If you would prefer to book over the phone or using a voucher as payment/part-payment please contact reservations on 01425 282212 or email your details to firstname.lastname@example.org.
- Christmas chocolate biscuit cake with fondant sugar paste, accompanied with gingerbread biscuits
Dishes may be subject to slight changes to reflect the seasonal produce available.
Arrive – 9.30am for refreshments, meet and greet with your Chef Tutor and enjoy a run-through of the day.
In the middle of the day, we will break for lunch around the chef’s demonstration area. With many of the classes you will be tucking into the food you have cooked and for some, we will provide dishes from The Kitchen restaurant, all accompanied by a glass of wine. During the day we will show you around our kitchen garden and pop into our beautiful greenhouse, introducing you to our gardeners if they are tending to the beds at the time.
Finish – 3.30pm take home your creations and The Kitchen apron leaving the washing up for our cookery school team!