3 Courses for the Price of 2 at The Kitchen


Book a table at The Kitchen in January with this irresistible dining offer of 3 courses for the price of 2!

What's on the menu? 


Olive and Rosemary Focaccia £6

San Francisco Sourdough £5

Pork Scratchings £4

Crispy Truffle Polenta £5

Dukkah Spiced Lamb Mince £5

Beetroot Cured Salmon £6

Padron Peppers £5


Wagyu Beef Burger, Sauerkraut, Raclette, Herb Mustard Mayonnaise £17

English Halloumi Burger, Romesco, Charred Spring Onions, Grilled Courgettes £14

Classic Margerita £10

Prosciutto, Artichoke, Rosemary Pizza £15

Wood Fired Plaice £20

Beer-Brined Maize Fed Chicken Suprême £20


All current desserts

Please note the cheapest dish is free. Available Monday – Friday lunch times from 7th – 31st January.

To book please call 01425 282212 or email cook@chewtonglen.com.