The Japanese Kitchen
£210 per person
A full day cookery class experience
Enter the blossoming world of Japanese cuisine and the incredible plethora of flavours Japan has to offer.
With the expert guidance of Gerard our Chef Tutor you will experience just a pinch of the aromatic delights and delicious dishes that have made Japanese food famous around the world.
If you would prefer to book over the phone or are using a voucher as payment/part payment please contact reservations on 01425 282212 or email your details to firstname.lastname@example.org.
- Oct 05 2022 Places available
- Nov 19 2022 Places available
The class will begin at 9:30am. Please arrive 15 minutes before the class begins for refreshments and registration to ensure the class begins on time.
Cookery classes include a mixture of hands on cooking and demonstrations to help you get the most out of your time with us.
In the middle of the day, break for lunch around the chef’s demonstration area tucking into the food you have cooked, accompanied by a glass of wine.
Finish – 3.30pm, taking home your delicious creations, new found knowledge and skills, and The Kitchen apron.
Tantanmen Ramen – A Traditional Japanese Ramen with Tantan Noodles
Oyakodon - A Classic Japanese Chicken & Egg Rice Bowl, with a Sweet & Savoury Dashi
Cotton Cheesecake - A Fluffy Japanese Cheesecake with Matcha Ice Cream