From the typically quintessentially English to informal culinary experiences, Executive Head Chef, Luke Matthews and his talented brigade have curated delicious menus that feature the Chewton Glen classics you know and love as well as tasty newcomers for you to sample - all to be discovered in our New Forest restaurants.
Concerned about food miles? You won’t be disappointed to discover that many of the ingredients we use have travelled less than 100 yards from our very own Kitchen Garden.
With a menu created by James Martin, The Kitchen perfects the art of relaxed dining. From wood-fired pizzas to gourmet burgers - The Kitchen by James Martin has it all.
Executive Head Chef, Luke Matthews and his brigade of talented chefs, create a fine dining experience to remember.
The perfect English pastime. Take in glorious views of the grounds and soak up the elegant ambience whilst enjoying the effortless service Chewton Glen has to offer.
This Christmas & New Year season is all about connecting with loved ones, savouring delightful meals, and indulging in perhaps one too many mince pies. Discover unforgettable festive dining experiences that you'll cherish for years to come.
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Curated by Executive Head Chef, Luke Matthews, and his talented brigade, this menu will be changing frequently to reflect what’s available both locally and seasonally.
Indulge in our Seasonal Set Lunch, served Thursday and Friday and enjoy locally sourced, seasonal produce - from £33 per person.
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