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Why book direct?

Booking direct means that we can plan your stay from start to finish and ensure every part is the 5-star service you expect.

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Flavours of a Mexican Fiesta

£125 per person

A half day cookery class experience

Chef Tutor - Gerard Molloy

Bring a colourful Mexican Fiesta to your own dinner party and learn how to make Mexican Tostadas, Enchiladas Verdes and mouth-watering Arroz Con Leche. Mexican food is much more than just Tortillas and Salsa! Towards the end of the class, sit back and taste the dishes you have made – paired with a Mexican tequila cocktail chosen by our Head Bartender. Let’s get this fiesta started!

Book online, or if you would prefer to book over the phone and would like to use a gift voucher as payment/part payment please contact reservations on 01425 282212 or email your details to

Please note that this class is for those aged 18+

Course Overview

  • Please arrive 15 minutes before the class begins for refreshments and registration to ensure the class begins on time.

  • Cookery classes include a mixture of hands on cooking and demonstrations to help you get the most out of your time with us.

  • Gather around the demonstration bench to tuck into the food you have cooked, accompanied by a Mexican tequila cocktail.

  • Take home your new found knowledge and skills, and The Kitchen apron as a souvenir of your day.

Course Dishes

  • Mexican Tostadas - Prawn Tostadas with Pico de Gallo Salsa

  • Enchiladas Verdes - Chicken Enchiladas with Salsa Verde

  • Arroz Con Leche - Mexican Rice Pudding with Honeycomb

Things to Know

  • In the majority of cases we will be able to adjust dishes to accommodate all dietary requirements so please let our reservation team know before you book or on your web booking. There are a very few classes that cannot successfully be adapted to accommodate a certain dietary requirement. If this is the case we will be more than happy to recommend a class to suit your needs.

  • We are often making improvements to recipes and adapting the dishes taught on our classes to enhance your experience. Dishes on this class may be subject to change.