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Why book direct?

Booking direct means that we can plan your stay from start to finish and ensure every part is the 5-star service you expect.

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Get Curried Away

£125 per person

A half day cookery class experience

Chef Tutor - Gerard Molloy

Get curried away with the aromatic spices and intense tastes of a divine Indian feast as we guide you every step of the way, helping you to create a flavoursome Rogan Josh with perfect accompaniments to make your next curry night one to remember.

If you would prefer to book over the phone or are using a voucher as payment/part payment please contact reservations on 01425 282212 or email your details to cook@chewtonglen.comUnfortunately, vouchers can only be redeemed via the phone or email, not through the booking system.

Please note that this class is for those aged 18+

  • Sep 26 2023 Places available
  • Nov 09 2023 Places available

Course Overview

  • Please arrive 15 minutes before the class begins for refreshments and registration to ensure the class begins on time.

  • Cookery classes include a mixture of hands-on cooking and demonstrations to help you get the most out of your time with us.

  • Sit down and enjoy the delicious dishes you have cooked together before heading home.

  • Finish – taking home your creations, recipes and The Kitchen Apron as a souvenir of your time at the school.

Course Dishes

  • Lamb Rogan Josh with Pilau Rice

  • Spiced Lentil Dahl

  • Vegetable Samosas

  • Onion Bhajis

Things to know

  • We are often making improvements to recipes and adapting the dishes taught on our classes to enhance your experience. Dishes on this class may be subject to change.

  • We will supply containers for you to transport your delicious creations home in, however in the interest of sustainability we encourage you to bring your own containers from home.