Junior Chef Cookery Club
£85 per child
Learning to cook is just part of our Junior Chef classes. Our interactive and hands on cookery classes will keep budding chefs entertained as well as teaching them the basics in the kitchen. On these classes your children will learn how to make an array of delicious dishes.
Parents/Guardians are not required to stay with children for the duration of the class, however a sign in form must be completed by each child's Parent/Guardian at the start of the session.
If you would prefer to book over the phone or are using a voucher as payment/part payment, please contact reservations on 01425 282212 or email your details including your address, telephone number and any dietary restrictions to cook@chewtonglen.com.
Please note that children attending Junior Chef Classes must be aged between 8-17. We are unable to accept children under the age of 8 due to Health and Safety. We reserve the right to turn children away who do not meet the minimum age requirement on the day of the class, and a refund will not be issued. Children must be able to reach and work at our workstations without the use of a stool or other object to raise them. All of our workstations are 900mm, the height of a standard kitchen surface.
Course Overview
Meet and greet with your Chef Tutor before making your way into the Kitchen Cookery School.
Get a feel for kitchen life at your own workstation with all the equipment and utensils you need to create your delicious dishes.
Take part in your cookery class, which will be a mixture of demonstration and hands on cooking.
Take home your creations, Recipe Pack and a Kitchen apron as a souvenir of your day!
Course Dishes
20th December 2024:
- Florentine Biscuits
- Salted Caramel Fudge
- Dark Chocolate Ganache Truffles
- Limoncello (Alcohol Free)
23rd December 2024:
- Chicken Yakitori with Stir Fried Vegetable Noodles
- Swiss Roll with Fruits
30th December 2024:
- Fisherman's Pie
- Mixed Honey and Nut Baklava
2nd January 2025:
- Meat Balls & Spaghetti
- Spiced Festive Carrot Cakes
19th February 2025:
- Pesto Chicken
- Stir Fried Noodles
- Fruit Frangipane Tarts
22nd February 2025:
- Prawn Tikka Masala
- Fruit Scones
Things to Know
In the majority of cases we will be able to adjust dishes to accommodate all dietary requirements so please let our reservation team know before you book or on your web booking. There are a very few classes that cannot successfully be adapted to accommodate a certain dietary requirement. If this is the case we will be more than happy to recommend a class to suit your needs.
We are often making improvements to recipes and adapting the dishes taught on our classes to enhance your experience. Dishes on this class may be subject to change.