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Why book direct?

Booking direct means that we can plan your stay from start to finish and ensure every part is the 5-star service you expect.

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Grown & Rooted - Vegan Dining

£210 per person

A full day cookery class experience

Whether you live a full vegan lifestyle abstaining from the use of all animal products or just expanding your cooking repertoire to cater for a friend or family member that does, this class is not only meat-free and plant powered, but deliciously creative and packed with flavour.

Step by step, our Chef Tutor Gerard will teach you fabulous dishes from starter to dessert, broadening your appetite with recipes bursting with nutrients, even if you are only looking for a new year health kick.

If you would prefer to book over the phone or are using a voucher as payment/part payment please contact reservations on 01425 282212 or email your details to cook@chewtonglen.com

  • Jan 28 2023 Places available

Course Overview

  • The class will begin at 9:30am. Please arrive 15 minutes before the class begins for refreshments and registration to ensure the class begins on time.

  • Cookery classes include a mixture of hands on cooking and demonstrations to help you get the most out of your time with us.

  • In the middle of the day, break for lunch around the chef’s demonstration area tucking into the food you have cooked, accompanied by a glass of wine.

  • Finish – 3.30pm, taking home your delicious creations, new found knowledge and skills, and The Kitchen apron.

Course Dishes

  • To Start - Carrot & Courgette Bread with Cashew Cheese

  • Main Course - Spiced Tacos with Sweet & Sour Marinated Tofu

  • Side - No Cheese Macaroni with Crispy Kale

  • Dessert - Fudgy Vegan Brownies