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Course Dates

Italian Road Trip (Rome to Sicily)

£190 per person

Southern Italy embraces flavours of tangy tomato sauces, fresh seafood and rich, fragrant olive oil. The next leg of our road trip takes us from Rome to Sicily…

Just when you thought Italian cuisine couldn't get any more delicious we introduce you to the Italian Road Trip cookery class, with a selection of flavoursome recipes to learn.

Due to the nature of the recipes used in this class we are unable to accommodate guests with an allergy or intolerance to gluten. Please contact our reservations team for details of classes which will be suitable or can be adapted for guests with these dietary requirements.

If you would prefer to book over the phone or using a voucher as payment/part-payment please contact reservations on 01425 282212 or email your details to cook@chewtonglen.com.

 

Arrive – 9.30am for refreshments, meet and greet with the Chef Tutor and a run through of the day.

In the middle of the day we will break for lunch around the chef’s demonstration area. With many of the classes you will be tucking into the food you have cooked and for some we will provide dishes from The Kitchen restaurant, all accompanied with a glass of wine. During the day we will show you around our kitchen garden and pop into our beautiful greenhouse, introducing you to our gardeners if they are tending to the beds at the time.

Finish – 3.30pm, take home your creations and The Kitchen apron leaving the washing up for our cookery school team!

2021 recipes coming soon...

Dishes may be subject to slight change to reflect the seasonal produce available.