Find the perfect cookery courses

Immerse yourself in a festive experience, s we guide you through crafting the ultimate Christmas dinner.

Learn to make a French Onion Soup, Coq au Vin, Tartiflette, and a silky Hot Chocolate Soufflé.

Create vibrant Tapas with colourful small plates perfect for sharing and social dining.

Discover of Japanese food including miso glazed cod, Shio Koji beef, okonomiyaki and Japanese soufflé pancakes.

Master the preparation of a variety of fish and seafood before cooking them to perfection.

Discover the rich and aromatic flavours of Middle Eastern cuisine.

Create curries from Cambodia, Jamaica, India and Thailand; each with its own unique flavour, from mild to fiery.

Celebrate the season with delicious winter produce and warming dishes inspired by elegant French cuisine.

Celebrate the season with delicious winter produce and warming dishes inspired by elegant French cuisine.

Master Shortcrust, Puff and Sweet pastry while creating two desserts and a perfectly fluffy quiche.

From Vietnam to China, explore favourite dishes inspired by the vibrant street food markets of the Orient.

Discover the vibrant flavours of Thai street food, bursting with bold spices, zesty herbs and mouth-watering aromas.

Embark on a flavour-packed cooking adventure as you create bold street food favourites from around the globe.

Explore Japanese cuisine with hands-on in sushi, sashimi and tempura, mastering knife skills and authentic techniques.

Bake fresh, delicious breads as you master flour types, kneading and proving for perfect homemade loaves.

Enjoy a fun, inspiring class that teaches the art of hosting the perfect brunch.

Take your cooking skills to new heights with an immersive class focused on the core techniques every professional chef masters.

Immerse yourself in the flavours of Italy as you handcraft silky pasta and finish with an indulgent tiramisu.

Discover the power of spices as you mix aromatic pastes, bold blends and vibrant dishes that elevate every meal.

Explore the bold, vibrant flavours of Korean cooking with wholesome dishes that are as delicious as they are exciting.

Join us for hands-on, team-based cooking and master three classic Italian comfort dishes.

Enjoy fresh Greek meze in a Mediterranean-inspired class with bold flavors, simple ingredients and a glass of wine.

Explore the bold, aromatic world of Indian cuisine.

Learn to create delicious tapas bites for sharing great flavours and good company.

Master high-heat techniques from searing and stir-frying to flambéing.

Experience the fiery, fragrant world of Thai street food, bursting with bold spices, zesty herbs and mouth-watering flavour.

Experience vibrant flavours and aromas with The Moroccan Kitchen, a hands-on class bringing North Africa to your plate.

Take your seafood skills to the next level with bold flavours, fresh ingredients and essential fish techniques.

The Brunch Club is a fun, inspiring class to master the art of hosting the perfect brunch, bring your Valentine!

Discover the bold, balanced flavours of Thai cuisine in a hands-on class exploring spice, salt, sweet and sour.

Experience the bold, aromatic world of Indian cuisine.

Enjoy Italian favourites with perfect pasta and indulgent tiramisu in this hands-on class.

Whip, puff and pipe your way through a decadent patisserie experience.

Discover the bite-sized brilliance of Chinese cuisine in a hands-on dim sum and bao class.

Grill, bake and spice your way through a flavour-packed Persian cooking adventure.

Learn to balance Moroccan spices and perfect the tagine technique for a dish that’s comforting and exotic.

Learn to create exquisite nibbles and glamorous cocktails for the festive season.

Create a delicious curry with Chef Tutor Gerard, then enjoy it together with a perfectly paired refreshment.

Learn cuts, aging, and cooking techniques, then savour your creation at the Chef’s Table with a well-deserved glass of wine. 

Join our Junior Chef class for a fun culinary adventure, where children create a full meal from scratch while exploring global flavours.

Bring family and friends together for a fun, hands-on Winter Kitchen cooking class.