Find the perfect cookery courses
Stroll through the garden into the Cookery School and settle into your workstation. Spend time seated around the Chef Tutor, Gerard's station, where you will learn new skills before creating your own masterpiece under the watchful eye of the Chef.
Please note that our Chef Tutor may not be available in every class. We recommend checking before you book your place.
Full Day Classes
Our full day courses provide in-depth knowledge and allow you to delve deeper in your exploration of different cultures and cuisines. All participants will also receive a Recipe Pack and a Kitchen Apron to take home.
Japanese Otsumami Street Food
May 7th 2025
Join us for an immersive Japanese Otsumami Street Food class, where you will embark on a culinary journey through the vibrant flavours of Japan's beloved street eats.
The Middle Eastern Kitchen
May 9th 2025
Give in to the rich, aromatic flavours of Middle Eastern cuisine. United by bold spices and fragrant herbs, these diverse dishes promise a journey of pure culinary delight.
Catch of the Day
May 14th 2025
Master the art of preparing fish and seafood with expert techniques and knife skills to boost confidence, reduce waste, and cook to perfection.
Gourmet French Bistro
May 21st 2025
Are you ready to embark on an exquisite culinary adventure that will transport your taste buds to the charming bistros of France?
The Caribbean Kitchen
June 4th 2025
Join us for a flavour-packed Caribbean cookery class and dive into the bold, tropical dishes that define island cuisine.
From jerk chicken to saltfish, explore the rich cultural roots behind every bite.
Impressive Dinner Party - Spring
7th June 2025
Celebrate the seasons with an Impressive Dinner Party class and enjoy the delicious produce Spring brings to the table.
The Outdoor Kitchen - Cooking on the Big Green Egg
June 14th 2025
Delve into the versatility of the Big Green Egg, and discover its ability to transform ordinary ingredients into extraordinary culinary delights.
Spanish Tapas Revolution
June 18th 2025
Immerse yourself in the vibrant world of Spanish Tapas - colourful, flavourful small plates made for sharing and savouring together.
British Comforts - Spring & Summer
June 25th 2025
This hands-on demo guides you through a classic British menu, perfect for spring and summer- hearty pies, fresh sides, and indulgent desserts included.
The Japanese Kitchen
SOLD OUT
Embark on a full-day culinary adventure with The Japanese Kitchen & discover the essence of Japan’s most iconic dishes.
The Moroccan Kitchen
SOLD OUT
Indulge in an enchanting culinary experience where spices, flavours, and aromas come together to create a memorable journey for your taste buds.
Half Day Classes
After savouring your complimentary welcome refreshments, you will enjoy a mixture of demonstration and hands-on cooking, all under the watchful eye of our wonderful Chef Tutor. All participants will also receive a Recipe Pack and a Kitchen Apron to take home.
Chef Skills - Thai Aromatics
April 30th 2025
Discover the bold, balanced flavours of Thai cuisine in this hands-on class. Master key dishes and leave with new skills and recipes to impress.
Greek Odyssey
May 1st 2025
Explore fresh, flavourful Greek meze in this sun-soaked class inspired by the Med. Simple ingredients, bold taste - plus a glass of wine, of course!
Incredible Italian
May 6th 2025
Dive into Italian favourites with perfect pasta and indulgent tiramisu in this hands-on class. Taste the essence of Italy!
Chef Skills - Persian Grill
May 13th 2025
Delve into the vibrant flavours of Persian cuisine, using the freshest ingredients harvested straight from our Kitchen Garden.
The Korean Kitchen
May 15th 2025
Discover the healthy, flavour-packed world of Korean cuisine - high in protein and low in calories, perfect for a health boost or culinary adventure.
Chef Skills - Making & Baking Bread
May 16th 2025
Master the art of baking fresh, tasty bread with expert tips on flours, textures, kneading, and proving. Perfect for beginners or anyone tired of shop-bought bread.
Flavours of a Mexican Fiesta
May 27th 2025
Host your own Mexican Fiesta with Tostadas, Enchiladas Verdes, and Arroz Con Leche, plus a tequila cocktail pairing. Let’s get this fiesta started!
Knife Skills
May 29th 2025
Elevate your cooking with our half-day class, mastering essential knife skills and cooking techniques to transform everyday meals into standout dishes.
Chef Skills - Choux & Chocolate
3rd June 2025
Unlock French pastry secrets in our Choux & Chocolate class, perfecting Éclairs and creating a stunning Croquembouche. Ideal for all skill levels!
Thai Street Food
June 5th 2025
Embark on a culinary adventure through the streets of Bangkok, where you'll learn to make a rich, aromatic Thai red curry. From creating the paste to mastering the balance of flavours, this class will bring the vibrant tastes of Thailand to your kitchen.
The Brunch Club
June 6th 2025
Whether with family, friends, or on your own culinary adventure, The Brunch Club offers a fun, inspiring class to master the art of hosting the perfect brunch.
Get Curried Away
June 10th 2025
Get curried away with aromatic spices and bold flavours as we guide you to create a memorable Rogan Josh and perfect curry accompaniments.
Chef Skills - Cooking Fish & Seafood
June 12th 2025
Master essential fish and seafood techniques, from filleting to cooking, creating simple yet flavourful dishes with expert knife skills. Perfect for enhancing your culinary repertoire and impressing at your next meal.
Incredible Italian
June 13th 2025
Dive into Italian favourites with perfect pasta and indulgent tiramisu in this hands-on class. Taste the essence of Italy!
Greek Odyssey
June 17th 2025
Explore fresh, flavourful Greek meze in this sun-soaked class inspired by the Med. Simple ingredients, bold taste - plus a glass of wine, of course!
Mediterranean Tapas
June 24th 2025
Tapas is all about sharing great flavours and good company. This class will teach you how to create delicious tapas bites to enjoy with family and friends.
The Korean Kitchen
June 26th 2025
Discover the healthy, flavour-packed world of Korean cuisine - high in protein and low in calories, perfect for a health boost or culinary adventure.
Italian Chef Skills - Pasta, Risotto & Gnocchi
July 2nd 2025
Unveil the techniques behind iconic Italian dishes like pasta, risotto, and gnocchi. This hands-on class immerses you in authentic Italian cooking, blending skill, tradition, and unforgettable flavours.
Chef Skills - Persian Grill
July 3rd 2025
Delve into the vibrant flavours of Persian cuisine, using the freshest ingredients harvested straight from our Kitchen Garden.
Greek Odyssey
July 11th 2025
Explore fresh, flavourful Greek meze in this sun-soaked class inspired by the Med. Simple ingredients, bold taste - plus a glass of wine, of course!
Incredible Italian
July 12th 2025
Dive into Italian favourites with perfect pasta and indulgent tiramisu in this hands-on class. Taste the essence of Italy!
Get Curried Away
July 17th 2025
Get curried away with aromatic spices and bold flavours as we guide you to create a memorable Rogan Josh and perfect curry accompaniments.
Chef Skills - Cooking Fish & Seafood
July 19th 2025
Master essential fish and seafood techniques, from filleting to cooking, creating simple yet flavourful dishes with expert knife skills. Perfect for enhancing your culinary repertoire and impressing at your next meal.
Lunch & Supper Clubs
Whether it's a date night, a celebration, or to gain some dinner inspiration, our Lunch & Supper Clubs are a great alternative to your standard dining experience. Interactive, social and fun, these classes allow you to perfect your skills before enjoying your creation around the Chef's Table, accompanied with a delicious beverage.
Lunch Club - Pad Thai
May 23rd 2025
Join us for a fun, flavour-packed Pad Thai experience, guided by our Chef Tutor. Enjoy the dish with a glass of wine, perfect for expanding your culinary repertoire in a relaxed, social setting.
Supper Club - Steak Night
May 23rd 2025
Learn the art of cooking the perfect steak, from farm to butcher, exploring cuts, aging, and cooking techniques. Enjoy your creation at the Chef's Table with a glass of wine.
Supper Club - Moroccan Tagine
May 28th 2025
Join us for a Moroccan Fish Tagine evening with Chef Gerard, learning the secrets of this iconic dish, from fresh ingredients to layering spices. Enjoy the meal with a glass of wine in a relaxed Supper Club setting.
Supper Club - Tacos & Tequila
May 30th 2025
Join us at Tacos and Tequila Supper Club for a vibrant celebration of Mexican flavours. Create, indulge, and explore new tastes in a fun, relaxed setting with like-minded people.
Supper Club - Steak Night
4th July 2025
Learn the art of cooking the perfect steak, from farm to butcher, exploring cuts, aging, and cooking techniques. Enjoy your creation at the Chef's Table with a glass of wine.
Junior & Family Classes
Inspiring the next generation of young Chefs, our Junior and Family Kitchen classes are fun and unique experiences, helping to improve confidence in The Kitchen and creating memories to last a lifetime.
Junior Chef Cookery Club
28th May 2025
Join our Junior Chef class for a fun culinary adventure! Young chefs will create a full meal from scratch, building skills and exploring global flavours.
Junior Chef Cookery Club
30th May 2025
Join our Junior Chef class for a fun culinary adventure! Young chefs will create a full meal from scratch, building skills and exploring global flavours.
Family & Friends Kitchen - Summer
July 5th 2025
Our Family & Friends cookery classes are designed to bring you closer together through the joy of cooking. Children and parents alike can roll up their sleeves and create scrumptious dishes side by side.
