Course Dates

Teen Chef - Easter Holiday Cookery Camp

£150 per child for four days

Wednesday 10th - Friday 12th April

Keep them entertained and better still they'll bring dinner home for you! Our popular 3 day Cookery Camp is back and this one is for the teen in the family who likes all things food. This year we're going on a culinary cruise around the world, introducing your teen to recipes from Sri Lanka and South America integrating plenty of spice and all things nice!

If you would prefer to book over the phone or using a voucher as payment/part-payment please contact reservations on 01425 282212 or email your details to cook@chewtonglen.com

  • Day 1 - Sri Lankan chicken curry with pilau rice // Hot crossed buns
  • Day 2 - Courgette and chilli pasta // Easter stollen muffins
  • Day 3 - South American chicken wraps with chimichurri sauce // Easter chocolate slabs

Arrive – 2.00pm for refreshments, meet and greet with the tutor and a run through of the afternoon.

Finish – 4.30pm, take home your creations and The Kitchen apron leaving the washing up for our cookery school team!